Ingredients
Method
Preparation
- Preheat the oven to 400°F (200°C).
- In a large oven-safe skillet, heat olive oil over medium heat.
- Add the onion and garlic, sautéing until soft.
- Add the ground turkey, cooking until browned and crumbly.
- Stir in the sweet potatoes, paprika, cumin, and chicken broth.
- Bring to a simmer, then cover and cook for about 15 minutes until the sweet potatoes are tender.
- Remove the lid and bake in the oven for about 20 minutes to slightly brown the top.
- Garnish with fresh parsley if desired, and serve warm.
Notes
For extra flavor, sauté sweet potatoes with the onion and garlic. Consider adding black beans or cheese for variations.
