Go Back

Strawberry Avocado Spinach Salad

A refreshing and easy salad featuring juicy strawberries, tender spinach, and toasted almonds, perfect for any meal.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Salad Greens
  • 3 cups spinach (or choice of salad greens) Make sure to prewash well.
Fruits
  • 1 cup juicy strawberries, sliced Slice thick for more juice.
Vegetables
  • 1/4 cup red onion, diced Use in moderation to avoid overpowering flavor.
Nuts
  • 1/2 cup toasted almonds Toasting adds flavor; don't skip this step!
Cheese
  • 1/2 cup blue cheese (or feta, goat cheese) To your liking.
Dressing
  • 1/4 cup poppyseed dressing Homemade or bottled is fine.

Method
 

Preparation
  1. In a large bowl, combine the spinach and salad greens.
  2. Add sliced strawberries, diced red onion, and toasted almonds.
  3. Crumble your choice of cheese over the salad.
Dressing and Serving
  1. Drizzle with poppyseed dressing and toss gently.
  2. Serve immediately for best freshness.

Notes

This salad pairs well with grilled chicken or shrimp. Have extra dressing on hand to prevent a dry salad.